Effects of Simultaneous Presentation of Preferred and Nonpreferred Food on Eating Nonpreferred Foods in a Child with Autism Spectrum Di
|
A Study on words about food seen in “Utsuhomonogatari” 본고에서는 헤이안시대 『우쓰호모노가타리』의 음식 관
|
Food Preferences of Foreigners Residing in Korea 목차
주한 외국인의 한국 식당의 음식 및 써비스에 대한 의견조
|
A Study on the Development of Temple Food Menu and its Storytelling on the Songgwangsa Temple 본 연구는 송광사에서 전해 내
|
A Case Study on Storytelling Application of Native Local Foods The purpose of this study is to present the scheme that can enhance the
|
The Influence of Selection Attributes for Naturopathy Food upon Customer Satisfaction and Long-Term Orientation 본 연구는 자연치
|
A Study on Developing better Franchise Delivery Food’s Service Quality which influences on Customers’ Emotional Response and Franch
|
A Study on the Damyang Area Restaurants in Bamboo food village 본 연구는 담양의 죽순 푸드 빌리지를 중심으로 지역
|
Cultural Interpretation on the Patterns of Consumption and Supply System of Islamic( halal) food in Korea This study asks about the pra
|
A Study on the Perception and the Knowledge of the Korean Traditional Food in the Elementary Schoolchildren of Incheon The purpose of t
|
The study of concept in native local foods and research subject 이 연구는 향토음식 연구에 대한 원론적이면서 시론
|
A study on the effect of image of local food on emotional image and cognitive image of tourist destination : focused on Busan area 본
|
식사, 기호嗜好, 민족음식, 음식민속, 유행, meal, taste, ethnic food, folk food, fashion
|
Tourism Induced by Aspects of Food - Exploring Expanded Meaning of Food Tourism after COVID-19 코로나19 팬데믹을 거치면서
|
The Shifting Food Politics of Ethnic Food and Everyday Multiculturalism since the early 2010s 이 글은 현대 한국사회에서 음
|
A Study on the Preference of Korean Food and Revisiting Intention of Japanese Tourists This study was performed by questionnaire to inv
|
The effect of Service Quality, Food Quality on Perceived Value, Customer Satisfaction, Customer Loyalty in Korean Buffet Restaurant : T
|
A study on the mediating effect of perceptual value between menu choice attributes and festival satisfaction of festival food stores
|
A Study on the Recognition, Satisfaction, and Revisit Intentions of Japanese Tourists based on Traditional Korean Foods 본 연구는
|
The Aesthetic Struggles over Food Tastes : the Confrontation between Senses and Emotions 음식취향은 개인적이고 매우 주관
|
|
로저테크 인기상품 할인판매 행사
